Aquafaba Chocolate Mousse - with cups & ounces
Our aquafaba chocolate mousse recipe written for US kitchens - cup and ounce measurements, °F oven temperatures, and American ingredient names you'll find at Whole Foods, Trader Joe's, Sprouts or your local farmers' market.
Cooking in the UK instead?
View the UK metric version of this recipe.
Ingredients - Serves 4
Prep 15 minutes
| 7.1 oz (200 g) | dark chocolate (70%), chopped |
| 5.1 fl oz (150 ml) | aquafaba, from 1 can garbanzo beans |
| 2 tbsp | superfine sugar |
| 1/4 tsp | cream of tartar, optional, for stability |
Method
American cooking note
US ovens run hotter than UK ovens of the same nominal setting - start checking 5 minutes early. Brand-wise, Califia Farms or Oatly Barista are the closest US matches for the cream-style milks used in the original recipe.
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