Vegan Greek Recipes for American Kitchens
Vegan recipes inspired by Greek cuisine, all adapted for American kitchens. Every recipe uses US cup measurements and American ingredient names from Whole Foods, Trader Joe's or your local supermarket.
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2 recipes - all adapted for American kitchens with cup/ounce measurements and °F temperatures.
Vegan Moussaka
Serves 6 · Prep 25 minutes
#aubergine#lentil#bechamel
Artichoke Heart and Olive Salad
Serves 4 · Prep 10 minutes
#artichoke#olive#Greek
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These recipes are from the All About Greens vegan recipe library. For step-by-step video lessons covering the techniques behind dishes like these, explore our Cook Like A Pro course.
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