Vegan Mexican Recipes for American Kitchens
Vegan recipes inspired by Mexican cuisine, all adapted for American kitchens. Every recipe uses US cup measurements and American ingredient names from Whole Foods, Trader Joe's or your local supermarket.
Cooking in the UK?
Switch to UK (metric) measurements.
9 recipes - all adapted for American kitchens with cup/ounce measurements and °F temperatures.
Vegan Chilli Non Carne
Serves 6 · Prep 10 minutes
#beans#tomato#smoky
Black Bean Tacos
Serves 4 · Prep 10 minutes
#black-bean#taco#avocado
Vegan Black Bean Enchiladas
Serves 4 · Prep 20 minutes
#black-bean#enchilada#Mexican
Charred Corn and Chipotle Salad
Serves 4 · Prep 10 minutes
#corn#chipotle#charred
Corn and Avocado Salad
Serves 4 · Prep 10 minutes
#corn#avocado#lime
Creamy Avocado Dressing
Serves 6 · Prep 5 minutes
#avocado#lime#creamy
Perfect Guacamole
Serves 4 · Prep 10 minutes
#guacamole#avocado#Mexican
Vegan Quesadillas
Serves 4 · Prep 5 minutes
#quesadilla#Mexican#cheese
Loaded Vegan Nachos
Serves 4 · Prep 10 minutes
#nachos#Mexican#loaded
Want to cook plant-based with confidence?
These recipes are from the All About Greens vegan recipe library. For step-by-step video lessons covering the techniques behind dishes like these, explore our Cook Like A Pro course.
Explore the course Browse all US recipes