High-Protein Vegan Recipes for American Kitchens
High-protein vegan meals built on legumes, tofu, tempeh, quinoa and seitan to support active lifestyles, muscle building or simply keeping hunger at bay between meals.
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5 recipes - all adapted for American kitchens with cup/ounce measurements and °F temperatures.
Stuffed Peppers with Quinoa
Serves 4 · Prep 15 minutes
#quinoa#pepper#tomato
Buddha Bowl with Tahini Dressing
Serves 2 · Prep 10 minutes
#bowl#tahini#roasted veg
Tofu Scramble
Serves 2 · Prep 5 minutes
#tofu#kala namak#brunch
Red Lentil and Coconut Soup
Serves 4 · Prep 5 minutes
#lentil#coconut#warming
Crispy Vegan Falafel
Serves 16 falafel · Prep 15 minutes (plus overnight soak)
#chickpea#falafel#fried
Want to cook plant-based with confidence?
These recipes are from the All About Greens vegan recipe library. For step-by-step video lessons covering the techniques behind dishes like these, explore our Cook Like A Pro course.
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