Vegan Roasted Recipes for American Kitchens
10 vegan recipes featuring roasted, all adapted for American cooks with US cup measurements and American ingredient names.
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10 recipes - all adapted for American kitchens with cup/ounce measurements and °F temperatures.
Roasted Tomato and Basil Soup
Serves 4 · Prep 10 minutes
#tomato#basil#roasted
Roasted Red Pepper Soup
Serves 4 · Prep 5 minutes
#pepper#roasted#soup
Roasted Tomato Soup
Serves 4 · Prep 5 minutes
#tomato#roasted#soup
Roasted Asparagus with Lemon
Serves 4 · Prep 5 minutes
#asparagus#roasted#spring
Roasted Beetroot with Orange and Thyme
Serves 4 · Prep 10 minutes
#beetroot#orange#roasted
Honey-Roasted Root Vegetables
Serves 6 · Prep 15 minutes
#root-veg#roasted#honey
Slow-Roasted Cherry Tomatoes
Serves 4 · Prep 5 minutes
#tomato#roasted#slow
Roasted Garlic Potatoes
Serves 6 · Prep 10 minutes
#potato#garlic#roasted
Roasted Carrot and Puy Lentil Salad
Serves 4 · Prep 10 minutes
#carrot#lentil#roasted
Spiced Roasted Mixed Nuts
Serves 8 · Prep 5 minutes
#nuts#roasted#spiced
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These recipes are from the All About Greens vegan recipe library. For step-by-step video lessons covering the techniques behind dishes like these, explore our Cook Like A Pro course.
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